Amuses
Pumpkin, Blue Cheese and Walnut Ravioli crispy sage
Chicken Liver Pâté caramelised onions, toasted brioche
Quail smoked chestnuts, thyme
Pheasant Roulade sauerkraut, bacon, game jus
Chinese-style braised pork belly, apple and fennel salad and Szechuan pepper toffee
Cheeses poached pear, croutons, spiced almonds
Dark chocolate Semifreddo w/ roast hazelnuts and caramel fudge
