1. Food & Wine

Tim's Kitchen - Macau

Dinner at Tim's Kitchen, Macau
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  • Century Egg

    Century Egg

  • Steamed Whole Fresh Crab Claw with Winter Melon

    Steamed Whole Fresh Crab Claw with Winter Melon

  • Deep-fried Whole Fresh Crab Claw with Peppercorn Salt

    Deep-fried Whole Fresh Crab Claw with Peppercorn Salt

  • Sautéed Garoupa Fillet with Broccoli

    Sautéed Garoupa Fillet with Broccoli

  • Sautéed Chicken with Onions in Black Bean Sauce in Casserole

    Sautéed Chicken with Onions in Black Bean Sauce in Casserole

  • Braised Pomelo Skin with Shrimp Roe

    Braised Pomelo Skin with Shrimp Roe

  • Pan-fried Noodles with Fresh Crabmeat

    Pan-fried Noodles with Fresh Crabmeat

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